Nairobi, Thriving Entrepreneurship Hub of East Africa
the A Factor and Curator, Innovation Tours In her TED Talk, The danger of a single story, my favourite Nigerian writer Chimamanda Ngozi Adichie explains how dangerous it is to reduce a person, a culture, a continent to a unique and biased perception. The viral Youtube video “Africa for Norway” with African actually raising funds […]
Land rights, not land grabs, can help Africa feed itself
Nothing better sums up Africa’s extraordinary mixture of challenges and opportunities than agriculture. On the one hand, Africa is home to one in four of the world’s hungry and is the only continent which fails to grow enough food to meet its own needs. Yet it has also half of the world’s unused land suitable […]
Inclusive Agribusiness: Linking Smallholder Farmers to Markets
Whilst working in agricultural development in Malawi I find that the same two questions keep on coming up again and again: ‘I want to source commodity directly from smallholder, how can I do this?’ ‘Smallholders are getting a raw deal, how can they sell directly to companies and get better market prices?’ This objective is […]
G8 New Alliance should focus investments on the right foods for nutrition
We are in the midst of some of the biggest weeks on the global food and nutrition calendar. Last weekend the Nutrition for Growth Summit announced new funding pledges and this week food and agriculture will be major priorities in discussions leading up to the G8 Summit. Much of the attention is being focused on […]
Aspen Network of Development Entrepreneurs 2012 Impact Report
Today the Aspen Network of Development Entrepreneurs launches our 2012 Impact Report. The annual report highlights new data on the increase in investments in small and growing businesses (SGBs) as well as other trends and challenges that the sector faces. For the first time this year we’re holding launch events not only in the United […]
Business Solutions for Smallholder Farmers in Africa
At last year’s G8 summit President Obama highlighted the need to invest in African agriculture, announcing a new initiative aimed at driving sustainable agricultural productivity. Smallholder farmers in sub-Saharan Africa are the key to that initiative’s success. There are around 33 million smallholder farmers in the region, representing 80% of all farms and producing up […]
G8 Nutrition for Growth
UK Prime Minister David Cameron spoke about the role of foreign aid in reducing poverty and malnutrition. Originally given at G8 Nutrition for Growth conference on Saturday, 8 June 2013. This is the text of the speech as drafted. There will be a lot of people talking about statistics today. I want to start by […]
Rice production in Cambodia: the poor farmer’s perspective
Rice farming in Cambodia can be a tough and uncertain business. Rainfall is highly erratic, both drought and floods being regular occurrences, land is often infertile or under-nourished and investment in new farming systems and technology is minimal. Yet approximately 60% of the Cambodian population rely on agriculture (mainly rice production) for their livelihoods and […]
The Tipping Point: How Japanese Firms Can Shape the Inclusive Business Landscape
It was an honor to represent the Business Call to Action (BCtA) at a high-level side event last week in Japan—at the 5th Tokyo International Conference on African Development (TICAD V). The Japanese International Cooperation Agency (JICA) hosted the event and supported Japan’s commitment and preparation for last week’s conference. JICA organized seminars on inclusive […]
The Hunger Alliance: Investing in Small-Scale Women Farmers
There’s already enough food in the world for everyone, but one person in eight goes hungry every night, and 2.3 million children die needlessly each year from malnutrition. What can be done about it? A report published by the Hunger Alliance suggests investing more in small-scale women farmers would be a good start. Three quarters […]
A New Global Partnership: Eradicate Poverty and Transform Economies through Sustainable Development
Last July, UN Secretary-General Ban Ki-moon, brought together a High-Level Panel to advise on the development framework that should replace the Millennium Development Goals when they expire in 2015. The group delivered its much-anticipated report at the end of last week, “A New Global Partnership: Eradicate Poverty and Transform Economies Through Sustainable Development”. One of […]
Radically redefining the role of business in a post 2015 world – the need for symbiotic partnerships for development
Despite much talk about the importance of business in the post 2015 development framework, astonishingly little agreement seems to have been reached on the question of how, in practice, the private sector should be involved in the post 2015 development agenda. And unfortunately, the report of the High Level Panel, which came out last week, […]
Challenging Kenyan Agribusiness to Bring More Nutritious Foods to Local Markets
Following the World Health Assembly’s 66th annual meeting in Geneva last week, one prominent question should be on every participant’s mind: “Is what we are eating contributing to a healthy world?” As leaders and families especially in poor countries struggle to ensure there is a meal on the table, we should not lose sight of […]
Sustainable Food Production – A 21st Century Revolution
I grew up on a small farm, living on less than a dollar a day per person. I was lucky—we had a big garden, an orchard, raised some of our own meat, and hunted and fished for most of the rest. Years later, I worked with refugees and famine victims, seeing firsthand the impacts of […]
An Integrated Approach to Sustainable Food Production
TechnoServe As Eshetu Abote, a member of the Shegole coffee farming cooperative in western Ethiopia, crouches near his maize (corn) crop, the difference is apparent. The shorter plants – cultivated using traditional methods – barely reach his shoulder. The taller plants have benefited from training given during monthly sessions supported by TechnoServe’s team, which is […]
Empowering Agricultural Entrepreneurs to Sustainably Feed the World
At Cargill, sustainable food production is fundamental to what we do. Our core business is buying, processing and distributing grains, oilseeds and other agricultural commodities and selling them to customers that include food and beverage manufacturers, foodservice companies and retailers. These customers increasingly want to know – and want to prove to their consumers – […]
Business and the UN MDGs Post 2015 – Changing context: Business opportunity
In less than 1000 days, the world is due to keep true to its promise to the deliver the UN Millennium Development Goals, (MDGs), the framework that almost 200 governments signed up to in 2000 to address the most pressing issues of the world’s poorest by 2015. Much has been achieved but there is still […]
Defining a New Development Framework that Strengthens the Contribution of Business
Since 2000 and the launch of the Millennium Development Goals (MDGs), Sub-Saharan Africa’s citizens have experienced growing stability and security alongside a sustained and widespread economic transformation that has lifted millions out of poverty. Despite these advances, progress across a broad range of MDG indicators remains frustratingly slow and uneven. At a time when aid […]
A footprint of poverty in Kenyan fresh produce: Oxfam’s new report with IPL
At Oxfam we firmly believe no business should gain a competitive advantage by undercutting competitors on social and environmental standards. With the right policies and practices, global food companies can be part of a ‘race to the top’, as our Behind the Brands campaign highlights. But they can also get it badly wrong and inflict […]
UK Government must increase investment in agriculture to end global hunger
We Parliamentarians of the All-Party Parliamentary Group (APPG) on Agriculture and Food for Development are calling on the UK Government, and specifically the Department for International Development (DFID), to invest in agriculture to combat the hunger that 925 million people around the world are undernourished face every day. Our latest Parliamentary Report, on “Home Grown […]